How does it taste?

A taste and fragrance that bring to mind the freshness and slight bitterness of spring vegetables.

How/when to enjoy it?

In the morning, when you want to wake up slowly.

What to enjoy it with?

Try crackers topped with your favourite cheese and vegetables, and a miso dip.

How do Ippodo staff enjoy it?

Use it to have a quick breakfast before leaving for work, pouring Mantoku prepared with boiling water over cold rice.

  • Strength
    Light/easy to drink Rich/satisfying
  • Taste
    Bitter/sharp Sweet/umami
  • Fragrance
    Mild Fragrant/aromatic
How to Prepare
  •   10g
  •   210ml
  •   100℃
  •   30 sec.

Using boiling hot water makes gyokuro and sencha refreshing and exhilarating Boiling hot water brings out a lot of astringency. Brewing quickly is vital.

熱々の玉露と煎茶

1 Use 10g of leaves (2 tablespoons)

熱々の玉露と煎茶

2 Add 210ml of boiling hot water

熱々の玉露と煎茶

3 Serve 30 seconds after beginning to pour the hot water.

Specs
  • Mantoku Medium Can w/box
  • Size of Package : W8.6 x D8.2 x H14.1 cm
  • Net Weight : 150 grams.
  • Per Serving (1 pot) : 10 grams
  • Ingredients : Green tea(Japan)
  • Shelf Life : 180 days
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