Gyokuro and Sencha Over Ice

Useful recipe to remember for when time is short.

Being able to prepare cold tea immediately is highly convenient.

Gyokuro and Sencha Over Ice

  • 10g
  • 210ml
  • boiling hot water
  • 1 min.

Use 10g of leaves (2 tablespoons)

Add 210ml of boiling hot water

Leave to brew for 1 minute

Pour over plenty of ice

How/when to enjoy it?

  • When you want a cooling drink with a refined flavour.
  • Pure clean taste quenches your thirst and soothes your mind.