How does it taste?
The aroma of roasted rice and prominent astringency trigger memories of good times.
How/when to enjoy it?
With or after meals.
What to enjoy it with?
Simple, fried vegetables.
How do Ippodo staff enjoy it?
Prepare it with boiling hot water, and enjoy it with Japanese senbei crackers and okaki crackers from Kyoto.
Ippodo's Organic Genmaicha
This tea is cultivated and processed under conditions that comply with the requirements for JAS organic certification, which is equivalent to the EU and USDA organic certification. Organically grown tea leaves are cultivated entirely through natural processes until harvested, so the size of the harvest and flavor of the tea vary from year to year. The difficulty of cultivating organic tea leaves of stable quality and quantity in challenging conditions makes them very rare. We think you will truly enjoy our Organic Genmaicha, which possesses the natural, strong flavor and fragrance that Ippodo demands.
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StrengthLight/easy to drink Rich/satisfying
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TasteBitter/sharp Sweet/umami
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FragranceMild Fragrant/aromatic
- 10g
- 240ml
- 100℃
- 30 sec.
Aroma helps you to relax. To be sure of getting the full aroma, use hot water that is boiling vigorously.
1 Use 10g of leaves (2 tablespoons)
2 Add 240ml of hot water (100°C)
3 Serve 30 seconds after beginning to pour the hot water.
- Organic Genmaicha 50g Bag
- Size of Package : W7.0 x D5.2 x H23.0 cm
- Net Weight : 50grams.
- Per Serving (1 pot) : 10grams
- Ingredients : Green tea(Japan)
- Shelf Life : Rosted rice (Japan)