How does it taste?
A taste and fragrance of an autumn bounty, brimming over from a basket-full of freshly picked mushrooms.
How/when to enjoy it?
As an appetizer before a delicious meal.
What to enjoy it with?
Lightly roasted mushrooms.
How do Ippodo staff enjoy it?
Prepare ice and cold water, and share one pot after another throughout the meal.
StrengthLight/easy to drink Rich/satisfying
- 90 sec.
The concentrated umami can feel as though it had been squeezed out of freshly-picked tea leaves. To get all the umami, make sure to cool the water sufficiently after boiling.
1 Use 10g of leaves (2 tablespoons)
2 Add 80ml of hot water (60°C)
3 Serve 90 seconds after beginning to pour the hot water.