食卓ノート
Hamburg Steak with Genmaicha
Succulent Hamburg steak topped with a zesty sauce smells heavenly and tastes divine. To make it even better, savour every bite with Genmaicha, which leaves the palate feeling pleasantly refreshed.
2 tbsp.
(10g)
Boiling hot water
(240ml/8oz)
30 seconds
Pour out every last drop of tea from the kyusu.
Leaving tea in the kyusu makesrefills taste bitter.