How does it taste?
The rich aroma of roasted tea, with lingering notes of mild sweetness.
How/when to enjoy it?
Make a batch in a pitcher and place it on the dining table. Or put it in a travel flask and take it with you outside.
What to enjoy it with?
Pair with deep-fried pork cutlets or other fried food, and let the roasted tea cleanse the palate. Also goes well with sweets like sugar doughnuts or apple pie with a hint of cinnamon.
How do Ippodo staff enjoy it?
A favourite for drinking at the end of the day. The aroma of roasted tea relaxes the mind and body.
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StrengthLight/easy to drink Rich/satisfying
-
TasteBitter/sharp Sweet/umami
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FragranceMild Fragrant/aromatic
How to Prepare
- 1 teabag
- 300ml
- 100℃
- 2 min.
Hot Tea, Cold Tea, Quick & Easy
Gyokuro, sencha, genmaicha, hojicha: Boiling hot water, 300ml, 2 min. (with chilled water: 300ml, 20 min.)
Specs
- One-Pot Teabag Hojicha (Roasted Tea) (4g x 8 bags)
- Size of Package : W15.0 x D4.1 x H24.3 cm
- Net Weight : 32grams. (4 grams x 8)
- Ingredients : Green tea (Japan)
- Shelf Life : 180 days
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