<em>Dashimaki tamago</em> with One-Cup Teabag Sencha

Dashimaki tamago with One-Cup Teabag Sencha

You can pair dashimaki tamago—rolled egg that includes dashi (Japanese soup stock)—which is full of umami flavour, with One-Cup Teabag Sencha, which has a clean flavour and a refreshing aftertaste, producing a pairing like that of dashimaki with a dry Japanese sake. The teabag makes preparing the tea very easy, too.

1 teabag
Boiled water that has been slightly cooled (150ml)
90 sec.
淹れ方のコツ
Use boiled water that has been slightly cooled
When pairing with confections or cooking with subtle, refined flavours, we recommend brewing with boiled water that has been slightly cooled in order to reduce sharpness.