A pretzel with Sencha-ko

A pretzel with Sencha-ko

A large pretzel can serve as a snack or a light meal. A tea that pairs well with this is convenient Sencha-ko (Flakes), which can be made quickly and easily without using a kyusu teapot. It has a clean taste that makes you feel refreshed.

1 tbsp.
(5 g)
Boiling hot water (200ml)
Serve right away, without letting it brew
淹れ方のコツ
Pour on the water gently.
Pouring quickly can cause the konacha to spill out from the tea strainer.