Buttered toast with Kumpu Sencha

Buttered toast with Kumpu Sencha

A common staple of breakfast is well-toasted and buttered bread that makes a satisfying crunch when bitten into. For a pleasant and unstressed start to the day, combine the wonderful smell and slightly sweet taste of buttered toast with Kumpu Sencha, which possesses a refined sweetness of its own.

2 tbsp.
(10 g)
Boilling hot water 80°C (300ml)
40 seconds
淹れ方のコツ
Don’t let it brew too long.
Count sixty seconds right after pouring on hot water.
Brewing too long will make the tea astringent.